Mango Oil Pickle (500gm)

378

Net Weight

500gm

Our Mango Oil Pickle is a delicious blend of handpicked raw mangoes, sun-cur in cold-pressed mustard oil, and a mix of earthy, aromatic spices—just like your grandmother used to make!

How It's Made

We start with the finest seasonal raw mangoes, cut into small pieces along with the seed, and marinate them in a flavorful mix of yellow mustard seeds, fennel, nigella, and Kashmiri chili powder. This sour variety of mango pickle ensures an aromatic, pungent, and sensuous spice blend that bursts with flavor in every bite.Stored in airtight ceramic jars, the flavors develop naturally, ensuring the perfect balance of spice, tanginess, and freshness.

Why You’ll Love It ?

  • Flavor – The perfect balance of spicy, tangy, and aromatic flavors.
  • Flavor – The perfect balance of spicy, tangy, and aromatic flavors.
  • Versatile Pairing – Elevates parathas, dal-chawal, and steamed rice with its bold taste.
  • Nutrient-Rich – Packed with Vitamin B1 and B2, making it a flavorful and healthy addition to your meals.

Storage Tip

 Keep in a cool, dry place & ensure the lids are airtight to maintain freshness and prevent spoilage.

Ingredients

Mongo, Salt, Edible Oil, Spices & Acetic Acid, Contains Permitted Class II  Preservative

Best Before

18 months from date of packaging.