Lal Mirchi (Bhara) Pickle (200gm)

Net Weight	200gm

Get ready to ignite your taste buds with our Lal Mirchi (Bhara) Pickle, a bold and flavorful delight made from handpicked red chilies, aromatic spices, and cold-pressed mustard oil. Each bite delivers the perfect balance of heat, tang, and traditional Indian flavors—just like homemade achaar!

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Natural Ingredients, Minimal Chemicals

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How It's Made

We start by selecting the freshest red chilies, ensuring they are firm and full of flavor. Each chili is carefully cleaned and sun-dried to lock in its natural sharpness. Then, they are stuffed with a finely ground spice blend, including black pepper, brown mustard seeds, chili powder, coriander, and turmeric. The chilies are stored in clean glass jars and left to ferment naturally under sunlight, enhancing their rich flavors through a time-honored process.

Why You’ll Love It ?

Oil-Free Goodness – Unlike regular pickles, our Aangana Lal Mirchi ka Achar is a dry variety with no visible oil, yet it’s packed with deep, rich flavors.
Burst of Authentic Taste – Every bite delivers an explosion of flavors, bringing a nostalgic homemade touch to your meals.
A Taste of Tradition – With Aangana’s Lal Mirchi Pickle, you’re not just enjoying a condiment, you’re savoring a tradition passed down through generations.