Pachranga Mix Pickle (200gm)

168

Net Weight

200gms

Our Pachranga Mix Pickle is a perfect blend of raw mango, lemon, green chili, dela (cluster beans), carrot, and ginger—all soaked in hand-ground spices and cold-pressed mustard oil to bring you the authentic, bold taste of Indian pickles.

How It's Made

We handpick farm-fresh ingredients and marinate them in a carefully crafted mix of coriander, turmeric, and Himalayan rock salt. The mixture of species enhances the flavors, ensuring every bite is tangy, spicy, and packed with traditional goodness.

Why You’ll Love It ?

  • A mix of classic ingredients for a unique flavor punch
  • Fermented for natural probiotic benefits
  • No artificial preservatives—just pure, homemade taste!
  • Perfectly Pairs with Every Indian Meal. The recipe for this traditional Pachranga mix pickle is a symphony of taste, delivering the authentic taste of ghar jaisa achar.

Storage Tip

Keep in a cool, dry place & ensure the lids are airtight to maintain freshness and prevent spoilage.

Ingredients

Mango, Lime, Green Chilli, Dela (cluster beans), Ginger, Carrot, Salt, Edible Oil, Spices & Acetic Acid, Contains Permitted Class II Preservative.

Best Before

18 months from date of packaging.